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Shakshuka, tomato and red pepper sauce, two eggs, tahini, challah
Dolma, stuffed grape leaves, yogurt, olives, tomatoes
Hummus, tahini, matboucha, zhoug, served with pita
Jerusalem sesame bagel
Olives, Tunisian olives, whipped feta, harissa
Eggplant, charred eggplant, tahini, chickpeas, red onion, tomatoes, soft boiled egg
Labneh, olive oil, velvet tomatoes, served with pita
Bonfire potato, garlic aioli, chives, romesco
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